Treat yourself to a special chef-curated dinner inside the mansion with wine pairings by Chappellet Winery — one night only.
Founded by Molly and Donn Chappellet in 1967, today a second generation of the Chappellet family has embraced the mountain’s exceptional terroir and is committed to stewarding their father’s vision for generations to come.
Wine Dinner Coursed Menu:
- Hamachi Carpaccio – heirloom tomato confit – avocado – cucumber – radish – osetra caviar | Chappellet Chardonnay
- Truffled Pheasant – peas – foraged mushrooms – whipped fromage blanc – pickled pearl onions | Chappellet Pinot Dutton
- Grilled Ahi Tuna Tataki – balsamic braised cherries – duck liver – mustards – pink peppercorn | Chappellet Cab Franc
- Piedmontese Filet Mignon “Diane” – summer vegetables – crème fraiche potato soubise | Chappellet Pritchard Hill Cabernet Sauvignon