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James Cole Wine Dinner
April 4 @ 6:00 pm - 9:00 pm
150USD per person
Treat yourself to a special dinner inside the mansion with wine pairings by James Cole Winery — one night only. With special guests, Bertus Van Zyl, Winemaker, and Patrick Prager, Executive Chef.
Uncover ultra-premium Cabernet Sauvignon and Bordeaux blends from this romantically hip and intimate small family winery. Situated on 11 acres of precious Napa Valley terroir, James Cole grows and handcrafts full-bodied, balanced wines through first-class winemaking techniques.
MENU:
Pan Seared Dayboat Scallops – green apple, brown butter, spring peas, scallion foam | 2021 James Cole Chardonnay.
Wood Oven Roasted Quail – red currant, huckleberries, radicchio, popcorn polenta | 2021 James Cole Marls Red Wine.
Ricotta Cavatelli – foraged mushrooms, pearl onions, kale, truffle, beurre rouge | 2021 James Cole Malbec.
New York Strip – short rib marmalade, bordelaise braised fingerling potatoes, bone marrow sauce | 2020 James Cole Mud’s Kitchen Cabernet Sauvignon.
Rhubarb Mille Fuille – strawberry, preserved lemon, almonde | 2023 James Cole Rosé.